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Seafood is any sea animal or plant that is served as food and eaten by humans. Seafoods include seawater animals, such as fish and shellfish (including molluscs and crustaceans). By extension, in North America although not generally in the United Kingdom, the term seafood is also applied to similar animals from fresh water and all edible aquatic animals are collectively referred to as seafood. Edible seaweeds are also seafood, and are widely eaten around the world, especially in Asia. See the category of sea vegetables. The harvesting of wild seafood is known as fishing and the cultivation and farming of seafood is known as aquaculture, mariculture, or in the case of fish, fish farming. Seafood is distinguished from meat, although it is still animal and is excluded in a vegetarian diet. Seafood is an important source of protein in many diets around the world, especially in coastal areas. From Wikipedia under the
GNU Free Documentation License  winecountry.it 129px x 120px | 4.30kB [source page] Enogastronomy Wine Pairing for Seafood Recipes Staff Writer August 23 2003 It s summertime the ideal season for seafood recipes paired with wines that help these foods deliver their best There are many ways to prepare seafood so when choosing a wine to pair with  limeyinbermuda.com 424px x 640px | 52.10kB [source page] 19 Seafood July 29 2004 Somerset Cricket Club  theworldwidewine.com 337px x 512px | 34.90kB [source page] Pairing Seafood with Wine I see a lot of delicious seafood but I don t see any wine Don t make that mistake yourself To my way of thinking the seafood just won t taste the same without the wine The classic From Yahoo Image Search: "Seafood"  vnbusinessnews.com Brian Fri, 09 Oct 2009 16:21:01 GM The latest news about Vietnam dong - VND, banking, finance, real estate - property, industry... Information for Successful Investment in Vietnam.  3-meals.com Timothy Low Sun, 27 Sep 2009 01:58:54 GM Yu Ai is a simple food eatery that serves only what they do best which is . seafood. noodle and their new menu, fish head noodle if you fancy that. Having been in the business for more than 11 years, they family recipe of the much ...  flickr.com (arthurohm) Sat, 03 Oct 2009 12:42:41 GM Fu Wedding Banquet at Pacificana Chinese Restaurant, Brooklyn, NY. From Google Blog Search: "Seafood"  news.google.com welt online MWBrands was set up in 2006 when HJ Heinz sold its European Seafood Business. MWBrands is one of the leading ambient seafood businesses in Europe selling ... and more » news.google.com Pakistan Daily Mail Pakistan has a fish and seafood industry that includes ancillary industries worth US$1.2 billion. More than one million people rely directly or indirectly ... news.google.com Luxist (blog) Additionally, Caviar House & Prunier has several seafood bars at airports including at Terminal Four at JFK in New York, (which opened earlier this year), ... and more » From Google News Search: "Seafood" Question to people who are vegeterians and still eat seafood? Q. How can some vegeterians who don't eat meat but eat seafood justify the difference? I don't eat meat but i eat seafood sometimes, am i a hypocrite? To some peoples responses I was talking about people who don't eat meat because they think it's cruel towards animals. Asked by jane - Wed Oct 11 18:27:27 2006 - - 27 Answers - 1 Comments A. Oh, ***. We get this question every week and i wish those fish eating people would just go away. vegetarians do not eat fish. Eat as much fish as you like, but never use the word vegetarian to describe your diet. There are some people who eat fish and call themselves vegetarians. They are not. They just choose to make up thier own definition because they cannot be bothered to do the right thing. They confuse the issue for all of us. I have no idea why this confusion even exists. Its like people regularly cropping up and saying why is it some people thing a carrot is a mammal. Its just miles away from the generally accepted formal definition that its laughable. Yuo are a Hypocrite if you call yourself a vegetarian, yes. Its a big… [cont.] Answered by Michael H - Thu Oct 12 03:35:06 2006 Can anyone provide me with a Seafood pasta recipe that does not have a tomato base? Q. I was in Rome and ordered a Spaghetti Marinara and it was a kind of stock based recipe, not tomato like you usually get in oz restaurants, Can anyone help me with a non tomato based Seafood pasta Recipe? Asked by Jaime M - Tue Feb 26 00:09:49 2008 - - 16 Answers - 0 Comments A. Pasta with Alfredo sauce (cream, butter and cheese base) is great with seafood. Alfredo sauce is a base of cream, butter, Regiano or Asiago or Parmesan cheese to which cooked pasta is added with seafood (shrimp, scallops, salmon, clams, crab, lobster, etc.) Or just butter with the seafood. Or just olive oil and herbs. Answered by amesr_57 - Tue Feb 26 00:17:03 2008 What kind of broth would go well with seafood such as shrimp and crab?
Q. I'm making a seafood ramen, And I want to know what kind of broth would go well with it. Asked by The Teenage Guru - Fri Feb 8 12:42:04 2008 - - 8 Answers - 0 Comments A. You could use something like bottled clam juice which you could dilute with water if the flavor's too strong. Julia Child suggested using 1/2 chicken broth and 1/2 water for seafood soups/stews as well. If the shrimp that you're using come with shells, you could also make a shrimp broth by boiling them with chopped vegetables (onions, celery, etc) for about twenty minutes. Answered by Jeff H - Fri Feb 8 13:50:40 2008 From Yahoo Answer Search: "Seafood"
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Rockfish Braised in Apple Juice
Thousand Layers of Fish
Delicious Seafood Recipe Ideas